Name: Dave's Beans
Total time: 8 h
Yield: 5
Cuisine: American
Ingredients: 6 cups dried pinto beans; water; 3 medium onions, chopped; 1/2 cup soy sauce; 2 vegetable bouillon cubes; 5 garlic cloves, crushed; 2 cups cheddar cheese, grated; 8 corn tortillas

Ingredients

6 cups dried pinto beans
water
3 medium onions, chopped
1/2 cup soy sauce
2 vegetable bouillon cubes
5 garlic cloves, crushed
2 cups cheddar cheese, grated
8 corn tortillas

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Instructions

Wash pinto beans in a colander. Put in bowl and cover with 3 inches of water. Let sit overnight. Next morning, drain the beans.
Place beans in pot and cover with 3 inches of water. Add onions, soy sauce, vegetable bouillon cubes and garlic.
Bring to a boil for 5 minutes, reduce heat, cover and let simmer for 6 hours.
Check occasionally and add more water when necessary. Ladle into bowls, sprinkle with cheese, and serve with freshly steamed tortillas.