Raisins and caraway seeds may sound like a strange combination, but the result is quite tasty in this updated bread machine version of an old recipe.

Irish Soda Bread for the Bread Machine
- Prep Time: 20 Min
- Cook Time: 40 Min
- Total Time: 1 Hr
- Yield: 4 1x
- Category: Bread
- Method: Baking
- Cuisine: Irish-American
Description
Irish eyes a smilin’ on your bread machine.
Ingredients
- 2-1/2 teaspoons dry yeast
- 3 tablespoons buttermilk powder
- 3 cups white bread flour
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 2 tablespoons sugar
- 1 teaspoon caraway seeds
- 1/2 cup raisins
- 2 tablespoons melted butter
- 1 cup warm water
Instructions
- Set your bread machine for white loaf, if applicable.
- Add all the ingredients except raisins to your bread machine container in the order stated. Raisins should be added after the first kneading.
- Follow machine manufacturer’s instructions.